Raw material sourcing

Genetically Modified Organisms

In the last years, the topic of genetically modified organisms (GMO) has become increasingly important as the food assortment impacted by GMO has been enlarged tremendously. On a world scale, consumers as well as experts assess the use of modern biotechnology in food items in completely different ways. METRO knows these differences and respects the particular perspectives of the different countries and their consumers. We have defined in our METRO Policy on Genetically Modified Organisms (GMOs), a set of objectives related to GMO that we follow as a company, and on which we will report from 2022 onwards.

Policy on Genetically Modified Organisms (GMOs)

Biodiversity

The diversity of species and their habitats is worth preserving, especially as animals and plants provide certain services that are essential for the production of food. For this reason, METRO supports the goals of the International Convention on Biological Diversity and contributes to the protection of biodiversity.

Position on Biodiversity

European Supply Chain Initiative

METRO is a member of the European Supply Chain Initiative. The aim is to promote fair business practices along the supply chain and to implement best practices.

Principles of good practice supply chain food

Fisheries and aquaculture play a significant role in feeding our planet. Never before have responsible and sustainable fishing been so important for ensuring the well-being of people and the environment. Increasing demand for protein is putting pressure on fish stocks, while aquaculture, if poorly managed, can have a negative impact on the environment.

As one of Europe’s leading fish wholesalers, METRO takes responsibility at various stages of the value chain and acts in various ways:

• METRO seeks to expand the sustainability of its assortment of wild caught and aquaculture fish & seafood by requiring certification of products and establishing strong partnerships. METRO wants to contribute to further improving the conditions within its fish & seafood value chain and aims to provide more transparency within the own fish & seafood supply chain. Customers recognise this by the labels of the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC), GlobalG.A.P. and/or Best Aquaculture Practices (BAP).
• METRO fosters direct contact with small-scale fishermen and supports them in applying sustainable fishing practices. Our International Trading Office in Concarneau, a seaport town in Brittany, which is also responsible for purchasing fresh fish directly, cooperates closely with fishermen on small fishing boats (‘petits bateaux’). Petits bateaux must not be more than 24 metres long and are often used by small family-run fishing operations. The team at the Concarneau Trading Office (CTO) selects the best local fish early each morning at 15 fish auctions. The most important buying criterion besides excellent quality is whether the fishing method is sustainable: the fish has to have been caught from small fishing boats.
• METRO is an active partner of the Global Sustainable Seafood Initiative (GSSI) and is committed to the Global Benchmark Tool based on the United Nations Food and Agriculture Organization’s (FAO) Code of Conduct for Responsible Fisheries (CCRF) as well as to the development of further initiatives, driving forward to more sustainable seafood.
• METRO is one of the founders of the Global Tuna Alliance (GTA) and active partner from the beginning. GTA is an independent group of retailers and supply-chain companies, working to ensure that tuna ultimately meets the highest standards of environmental performance and social responsibility.
• The Global Dialogue on Seafood Traceability (GDST) was launched as a seafood industry forum dedicated to drafting the first global standard for seafood traceability, which was launched in March 2020. METRO is one of the initiators and supported the community approach for seafood traceability from the beginning on. The GDST includes the active participation of different seafood industry stakeholders along the entire supply chain.

One of the drivers of climate change is deforestation – the loss of natural forest and vegetation as a result of conversion to agricultural or other non-forest land use for instance. Additionally, deforestation is often linked to other ecological and social issues like biodiversity loss and a breach of social standards of local people, if the original inhabitants of the forests are forced to leave their homes.

Deforestation is an important topic for the food sector as it is mainly driven by the production of soy, palm oil, meat, cocoa as well as paper and wood.METRO trades products that are made of or contain these commodities. As a wholesaler and as a part of the supply chain of products we source, we want to transform the way how these commodities are sourced, and we want to take action to end deforestation. This also contributes to the sustainability of our customers’ business as we enable our customers to make more sustainable choices when they buy with us.

We acknowledge the global frameworks of the Sustainable Development Goals and the United Nations Global Compact, and our approach towards deforestation-free supply chains builds on collaboration in the spirit of Sustainable Development Goal 17. We have set commitments individually in dedicated sourcing policies on soy, palm oil, paper & wood and on meat, and we work on best practices in cocoa, but we believe that because of the complexity and interdependency of supply chains, only common, collaborative initiatives can lead to sustainable effects and that only then our lever is equally effective. This is why we collaborate with other actors along the supply chains of commodities like soy, palm oil, meat, cocoa, paper and wood, as well as with other wholesalers and retailers, and representatives of governments and NGOs.

Important elements of our collaborative initiatives are our memberships, actions and commitments around zero deforestation within the Consumer Goods Forum and its Coalition of Action, the Tropical Forest Alliance (TFA) of the World Economic Forum, the Round Table on Responsible Soy (RTRS), the RCC (Retail Cocoa Collaboration) and the Round Table on Sustainable Palm Oil (RSPO) as well as our Statement of Support for the Cerrado Manifesto and certification systems such as the Forest Stewardship Council (FSC ©) or the Programme for the Endorsement of Forest Certification (PEFC). By means of these networks, best practices can be shared, and greater transparency of supply chains is supported.

Action is needed on various levels within the relevant supply chains: working with farmers, producers, traders, suppliers, and manufacturers to enable them to meet the requirements are important steps to reach deforestation free supply chains, and so are certification schemes. But we also need to constantly look at the specific landscape areas where those actors operate and at the environmental, social, economic, and governmental circumstances of that area, otherwise actions will not bring the wished-for long-term success.

In order to check if what we do is meeting the expectations of the market, we openly disclose our activities, for example in the CDP Forest questionnaire and within the Consumer Goods Forum Forest Positive Coalition, in addition we learn from the assessment of independent third parties and talks with NGOs.

On this page you will find the 4 Metro policies on sustainable sourcing that are relevant to deforestation: soy, palm, paper & wood, and meat. To implement these policies, we work in collaboration with our suppliers and their supply chains, both as an individual company, and, as stated, in various collaborations, especially in the Consumer Goods Forum Forest Positive Coalition.

METRO takes a transparent approach to its procurement of products and its usage of resources. We ensure this by maintaining direct relationships with our business partners. We have also developed a cross-industry, international traceability solution together with cooperation partners using GS1 Standards. METRO’s traceability solution PROTRACE provides customers and stakeholders with lot-based traceability information and more based on different data sources.

Transparent supply chain for fish and meat first

METRO is dedicated to taking a sustainable approach to sensitive product groups and started with fish and meat. This means, for instance, that customers can call up detailed data on numerous meat products, such as their origins, processing, quality and sustainability or find out where and how the fish they are buying was caught – quickly and easily using a smartphone app. Precondition is that the products are labelled with a unique product identifier and that the right information and data are uploaded by the suppliers regularly. This innovative solution is special because everyone from the producer to the vendor is involved. Feeding the data into the system is flexible depending on the volume and digitalization level of the supply chain partners.

Today PROTRACE provides beyond traceability also interesting insights into the production process and background information about the product itself. Traceability for fruit and vegetable is in the piloting phase. This traceability solution follows a generic approach and can be applied to all kind of articles. This means it will be possible to add other product groups and databases in the future. All market players throughout the supply chain can take part, wherever they are in the world. METRO is considered exemplary in the battle against illegal fishing thanks to its use of modern traceability systems PROTRACE.